The Laguiole Magnum represents the pinnacle of professional wine service, featuring a patented unibody two-step boot lever and a substantial 5.6 oz weight for superior leverage. Visual Profile: This collection features handles crafted from genuine Cattle Bone, polished to a smooth, ivory-like finish. Prized for its density and classic aesthetic, the bone handle offers a timeless elegance that develops a unique character over years of service. Handcrafted in Thiers, France, by a single master artisan at Fontenille Pataud, this tool is as durable as it is beautiful.