The history of French pocket knife-making is a fascinating journey that dates back to the 13th-century village of Nontron. Today, this tradition continues with French cutlers who produce both authentic replicas and modernized versions of these iconic knives. It is important to note that all our French cutlery is sourced from reputable manufacturers who maintain ethical practices throughout the production process, ensuring the use of high-quality materials and offering warranties.
However, it is worth mentioning that some manufacturers may compromise on quality by opting for mass production of inexpensive pocket or steak knives. Additionally, while many knives labeled as Laguiole, often referred to as "bee knives," are widely available, not all of these are made in France. At Laguiole Imports, we take pride in offering only genuine, fully handmade French knives, ensuring authenticity and craftsmanship.
In 1829, Pierre-Jean Calmels of Laguiole, a skilled blacksmith, designed the first Laguiole knife. He created two models: the capuchadou, used by Aubrac's rural population, and the Spanish Navaja, brought back from Catalogne by seasonal workers.
Utilising the purest natural spring to temper the hardest steel, and Aubrac Ox's horn for the handle, an exceptional knife was born. Calmels perfected his craft over the years, adding a Trocar in 1840 to meet the needs of herders and farmers.
In 1829, Pierre-Jean Calmels of Laguiole, a skilled blacksmith, designed the first Laguiole knife. He created two models: the capuchadou, used by Aubrac's rural population, and the Spanish Navaja, brought back from Catalogne by seasonal workers.
Utilising the purest natural spring to temper the hardest steel, and Aubrac Ox's horn for the handle, an exceptional knife was born. Calmels perfected his craft over the years, adding a Trocar in 1840 to meet the needs of herders and farmers.
The Laguiole, a French folding knife developed in the 19th century, was a game-changer, replacing other knives like the "Capuchadou," which were used for almost everything, from preparing lunch to tending to sheep. Fontenille Pataud boasts many traditional French knives and contemporary ones, all of which are hailed as some of the best French pocket knives money can buy. And, to top it off, every knife purchase comes with our "This is It" option, meaning the knife in the photo is the exact one you'll receive.
The Laguiole, a French folding knife developed in the 19th century, was a game-changer, replacing other knives like the "Capuchadou," which were used for almost everything, from preparing lunch to tending to sheep. Fontenille Pataud boasts many traditional French knives and contemporary ones, all of which are hailed as some of the best French pocket knives money can buy. And, to top it off, every knife purchase comes with our "This is It" option, meaning the knife in the photo is the exact one you'll receive.
