The Laguiole Magnum represents the pinnacle of professional wine service, featuring a patented unibody two-step boot lever and a substantial 5.6 oz weight for superior leverage.

Visual Profile: This collection features handles crafted from the legendary Amboyna Burl. Often cited as the rarest and most expensive burl wood in the world, Amboyna is sourced from the Narra tree of Southeast Asia. It is prized for its high-density clusters of "bird's eye" knots and its deep, fiery red-to-orange heartwood. Handcrafted in Thiers, France, by a single master artisan at Fontenille Pataud, this tool is the ultimate choice for the professional sommelier or collector seeking a blend of high-performance engineering and the breathtaking, prestige beauty of the most sought-after timber in artisanal cutlery.