The Animalia Series celebrates the raw, organic beauty of nature, featuring handles crafted from the finest sustainably sourced horn, bone, and stag.

Indulge in a dining experience favored by the world's most renowned chefs and Michelin-starred restaurants. The Animalia Series from Forge de Laguiole® combines the rugged elegance of natural materials with the sophisticated, curved design for which Laguiole is famous. Each knife in this series is an invitation to explore a range of textures and tones—from the craggy depth of Elk Stag to the refined translucence of light horn and the classic luster of hand-dyed cattle bone.

Handcrafted exclusively in the historic village of Laguiole, France, by a single master artisan, these knives are built for performance. True to high-end tradition, they are never serrated; instead, their surgical sharpness ensures a clean, effortless slice that respects the integrity of the meat. Adorned with the iconic hand-carved bumblebee and the traditional shepherd’s cross, the Animalia Series is the ultimate choice for the collector seeking a table setting that is both primal and prestigious.

Why Choose the Animalia Series?

Organic Artistry: Features unique handles made of authentic horn tip, elk stag, and cattle bone, ensuring that no two knives are ever identical.

Michelin-Star Precision: Non-serrated blades provide an unmatched cutting edge, making even the thickest steaks a pleasure to slice.

Generational Quality: Handcrafted to last for decades, these knives are intended to be cherished family heirlooms.