Claude Dozorme Laguiole Berlingot Spreaders
$25.00 -
$29.00
SAME-DAY SHIPPING & ENGRAVING CUTOFF IS: 2 PM EST
FREE SHIPPING on Most Orders - Ships from the U.S.A. = No Tariffs on Delivery
SAME-DAY SHIPPING & ENGRAVING CUTOFF: 2 PM EST
Free Shipping from the U.S.A. = No Tariffs on Delivery
The Sommeliers
SURICATE® Pocket Knife Beechwood Handle
$49.50Absolute Ergonomics: A single turn of the wheel handles all operations: locking, unlocking, and securing. The mechanism is intuitive, allowing the user to master it instantly.
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Add a bright splash of French conviviality to your breakfast table, brunch spread, or evening aperitif. The Claude Dozorme Berlingot Laguiole spreader (traditionally known in France as a tartineur) reimagines classic cutlery heritage with cheerful color and modern practicality. Featuring a wide, rounded blade, it effortlessly scoops and spreads butter, artisanal soft cheeses, tapenades, patés, and fruit jams across delicate breads and crackers without tearing.
Meticulously manufactured in Thiers, France—the historic cutlery capital of Europe—by the century-old Claude Dozorme cutlery workshop, each spreader embodies five generations of French artisanal know-how paired with fresh, playful aesthetics.
The blade is precision-cut from high-grade French X46Cr13 stainless steel, offering exceptional corrosion resistance, flexibility, and a brilliant polish. Complementing the steel, the signature Berlingot acrylic handles provide a comfortable, ergonomic grip that feels wonderfully balanced in hand. Finished with the iconic forged bee emblem on the spring, these spreaders deliver both dependable everyday utility and chic Parisian bistrot style.
| The Laguiole Imports Guarantee |
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Add a bright splash of French conviviality to your breakfast table, brunch spread, or evening aperitif. The Claude Dozorme Berlingot Laguiole spreader (traditionally known in France as a tartineur) reimagines classic cutlery heritage with cheerful color and modern practicality. Featuring a wide, rounded blade, it effortlessly scoops and spreads butter, artisanal soft cheeses, tapenades, patés, and fruit jams across delicate breads and crackers without tearing.
Meticulously manufactured in Thiers, France—the historic cutlery capital of Europe—by the century-old Claude Dozorme cutlery workshop, each spreader embodies five generations of French artisanal know-how paired with fresh, playful aesthetics.
The blade is precision-cut from high-grade French X46Cr13 stainless steel, offering exceptional corrosion resistance, flexibility, and a brilliant polish. Complementing the steel, the signature Berlingot acrylic handles provide a comfortable, ergonomic grip that feels wonderfully balanced in hand. Finished with the iconic forged bee emblem on the spring, these spreaders deliver both dependable everyday utility and chic Parisian bistrot style.
| The Laguiole Imports Guarantee |
|---|
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